Diabetes Care and Resources

What is Diabetes?

Diabetes is a chronic disorder of metabolism in which the body is unable to use food for energy. Either the body does not produce its own insulin (Type 1) or is unable to use the insulin that it makes (Type 2). The failure to produce or use insulin results in the inability of the sugar from food to be used as energy for normal bodily function.

Signs & Symptoms of Diabetes

Types of Diabetes

Type 1 Diabetes is a disease where the body attacks its insulin-producing cells. As a result, insulin can’t be made, and a patient will have high blood glucose levels.

Type 2 Diabetes is a disease in which the body can produce insulin. However, the insulin is insufficient, or the body does not respond well to the insulin produced, leading to elevated blood sugar levels.

Gestational diabetes occurs when diabetes is first diagnosed during pregnancy. A lack of adequate insulin levels does not cause this type of diabetes; it’s caused by other hormones produced during pregnancy which make any insulin produced less effective. Insulin is present, but the body’s glucose is resistant to its effects.

Pre-Diabetes is when your blood glucose levels are elevated but not high enough to be classified as a diabetic.

Diabetes Diagnosis

There are three types of tests used to identify if pre-diabetes or diabetes is present:

No single test is preferred. A positive test should be confirmed with a second abnormal result from either the same or a new sample.

Table outlining diagnostic criteria for diabetes and prediabetes using A1C, FPG, and OGTT values.

The Road to Diabetes

Dealing with diabetes includes being aware of your numbers since your blood glucose measures are used to diagnose and track the progression of the disease. This progression can occur over many years and is a determinant of the associated complications and risks you can have with diabetes.

Complications of Diabetes

Diabetes complications are caused when the sugar and glucose levels in the blood are too high, resulting in damage to blood vessels in different organs. These complications can be avoided by maintaining blood sugar levels in the target range and reducing weight.

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